Part of the luxurious Hameau Albert I hotel, this typical farmhouse is home to a friendly restaurant. They serve a beautifully devised seasonal menu – sample the charcuterie that they smoke and dry on site, and take your pick from the legendary and lavish buffet of desserts ("vré de toutes les tartes de la Grand-Mère"), including biscuit de Savoie and blueberry tart. Pleasant terrace.