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Osteria da Nando
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Michelin Guide
Cuisine from the Aosta Valley
The Michelin Guide's review
Opened in 1957, this osteria in the heart of the historic centre is one of the town’s leading restaurants for anyone wanting to sample the cuisine of the Aosta valley. Delicious regional specialities such as cured meats, polenta and fondue are prepared with the best ingredients and served in a simple dining room with plenty of character. Wide choice of excellent wines by the glass.
Location
via Sant'Anselmo 9911100 Aosta